"Tasty Tour " as seen in the West Australian Travel Section

Tour dates 2016
March – Thursday 31st (fully booked) April – Saturday 2nd, Wednesday 13th, Saturday 16th (fully booked), Wednesday 27th May – Wednesday 4th, Saturday 7th, Wednesday 18th Don’t forget that all tours for private groups can be arranged on a date to suit you
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What the West Australian had to say about my Savouring Singapore Tour -

Tasty Tour

Get a taste of Singapore's melting pot of cuisines - including Chinese, Malay, Indian and Peranakan cooking - on a seven-night Savouring Singapore Tour from Perth's Wandering Wok Tours.THe fully escorted trip, from September 7-14, includes a cooking class in a Singaporean home, a food safari around the island, the Peranakan Food Trail, tours of markets and local neighbourhoods, a river cruise, a Chinese tea appreciation course, a day on the island of Pulau Ubin and more. It costs from $2699 per person twin share including seven nights in a hotel plus daily breakfast.

info@wanderingwok.com.au or www.wanderingwok.com.au

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