Asia At Home Cookling Classes

Please select one of our cooking classes for more information.

About Our Classes Choose your own cuisine at a time and date that suits you!Price: $110 per personGroup bookings for a minimum of six people Whether you would like to learn the basics of making dim sum, understand wok cooking, or throw together a fabulous Thai, Indian, Chinese or Singaporean feast ...
Find Out More
These recipes have been chosen to highlight the wonderful use of spices in Indian cuisine and to showcase some of the delicious spice blends or masalas that you can make part of your everyday Indian cooking.   Sample Menu   Spicy Chicken and Tomato Curry Chaat Masala <p...
Find Out More
Discover how to make beautifully balanced dishes culminating in the a delicious blend of sweet, sour, hot and salty flavours. Thai cuisine has developed with many influences from other countries and this can be seen in the dishes from the north, south and the central regions. Sample Menu - Fresh Spring Rolls...
Find Out More
The wok is one of the most versatile cooking implements and can be your friend for life. Learn how to get the most out of your wok, what kind of wok to buy, how to season it and how to store it. In this class you will learn how to cook magical dishes with your wok. Sample menu -  Hokkien Mee Bean Sprout a...
Find Out More
How to recognise and cook with Asian greens. There are many interesting and sometimes weird-looking leaves and vegetables in Asian markets. This class shows you how to cook with a variety of greens for some delicious and healthy results. Sample menu - Baby Bok Choy with Braised Mushrooms Kang Kong Tunis A...
Find Out More
A wonderful mix of bite-sized pieces for your next cocktail party. In this class you will learn how to prepare a wonderful range of delicacies with an Asian flavour. Your guests will love these flavoursome pieces. Sample Menu -  Sweet Chilli Cucumbers Du Deng Fish Cakes Spicy Black Bean Pork Ribs</...
Find Out More
More than sweet and sour, Chinese Cuisine covers a very wide range of flavours, textures, spiciness and colour, which can vary from region to region. In this class you will learn how to make some classic Chinese dishes that you can easily cook at home. Sample Menu -  Spring Onion Pancakes Kung Po Chicken<...
Find Out More
Dim Sum means to "touch the heart". In this class you will learn how to make a variety of delicious bite-sized pieces and have your own yum cha at home. Why not add a glass of champagne to complement the wonderful flavours! Sample Menu - Five-Spice Squid Tentacles Shao Mai Steamed Silken Tofu with ...
Find Out More
Healthy, nutritious and delicious. Learn how to prepare some delicious gluten-free dishes with Heena Kajaria from Indique Vegetarian Indian Cuisine. Sample Menu Hara Bhara Kebab (Spinach and Green Pea Cutlet) Date and Tamarind Chutney Roasted Vegetable Curry with Freshly Made Curry Sauce Indian Salad with Cu...
Find Out More

Get in touch!

Your name*:
E-mail*:
Phone Number:
Message (optional):