From $130 per person
Discover how to make beautifully balanced Thai dishes culminating in a delicious blend of sweet, sour, hot and salty flavours.

Thai cuisine has developed with many influences from other countries and this can be seen in the dishes from the north, south and the central regions.

Class Details
Sample Menu
  • Classes are in Pauline’s home kitchen in Woodlands, where you can enjoy the relaxed atmosphere.

  • Learn about the simple techniques of using Thai herbs, spices and sauces.

  • A mixture of demonstration and hands-on, depending on the menu.

  • Real dishes that you can easily cook at home!

  • Bring along a bottle of wine or champagne, relax and have fun!

  • Fresh Spring Rolls

  • Papaya Salad

  • Deep-Fried Fish with Chilli Sauce

  • Green Chicken Curry

  • Pad Thai

  • Sticky Rice with Mangoes